17:15-18:15
| Mon | SPL10162_1A:PENGENALAN KEPADA INDUSTRI PELANCONGAN DAN HOSPITALITI | BREAK | SPL10173_1A:ASAS PELANCONGAN MALAYSIA | BREAK | SPL10023_1A_A1:PERTOLONGAN CEMAS |
|
| Tue | | | BREAK | SPL100331A_A2:INTERPRETASI PELANCONGAN | BREAK | MPU11012 SPL1A:PENGAJIAN MALAYSIA | SUE10011_SPL1A:COMMUNICATIVE ENGLISH |
|
| Wed | SPL10183_1A_A1:PERKHIDMATAN PELANGGAN PELANCONGAN | BREAK | SPL10183_1A_A1:PERKHIDMATAN PELANGGAN PELANCONGAN | SPL100331A_A1:INTERPRETASI PELANCONGAN | BREAK | | SPAKSPL1A:SPAK |
|
| Thu | SPL10183_1A_A2:PERKHIDMATAN PELANGGAN PELANCONGAN | BREAK | SPL10023_1A_A2:PERTOLONGAN CEMAS | BREAK | | | |
|
| Fri | | | BREAK | | | BREAK | | |
|
| 08:00-09:00 | 09:00-10:00 | 10:00-10:15 | 10:15-11:15 | 11:15-12:15 | 12:15-13:15 | 13:15-14:15 | 14:15-15:15 | 15:15-16:15 | 16:15-17:15 | 17:15-18:15
|